Common food allergens have been detected in breast milk with wide inter-individual variations in concentrations. As maternal factors, such as age, sm…
The human milk microbiome is dominated by typical oral and skin bacteria, suggesting that bacterial communities from the infant mouth and maternal sk…
Acquisition and development of the oral microbiome are dynamic processes that occur over early life. This study aimed to characterize the temporal de…
During the coronavirus disease 2019 (COVID-19) pandemic, the infodemic has been highly visible. Vaccine-related advice and evidence-based guidelines…
The oral microbiome of breastfed infants is distinct from that of formula-fed infants. However, breastfeeding characteristics, such as time spent bre…
Immunomodulatory proteins in human milk (HM) can shape infant immune development. However, strategies to modulate their levels are currently unknown.…
Human milk is rich in immuno-modulatory factors that have the potential to shape immune development and influence allergy risk in children. In this a…
Early infancy is a critical period for immune development. In addition to being the primary food source during early infancy, human milk also provide…
This manuscript sheds light on the impact of maternal breast milk antibodies on infant health. Milk antibodies prepare and protect the newborn agains…
In this review, we will highlight infants' immune responses to food, emphasizing the unique aspects of early-life immunity and the critical role of b…